Michael Cruse came to winemaking from a background in science. In 2008 he set up a winery in Petaluma, CA, where he built a custom grape crushing facility and launched his Champagne inspired Sparkling wine project, Ultramarine. In 2013 he established Cruse Wine Co., to create proudly Californian wines.
An exquisite wine crafted to perfection. This Chardonnay features a harmonious blend of fresh fruit, delicate aromas, and vibrant acidity. The grapes are sourced from the renowned Rorick Vineyard, celebrated for its high-quality fruit. At Cruse Wine Co., winemakers combine modern and traditional techniques to create a balanced and nuanced Chardonnay. Aged for 10 months in 70% neutral French oak barrels, this wine gains complexity and depth. The result is an elegant and powerful wine, with notes of ripe apples, pear, citrus, and a subtle hint of vanilla. A must-try for any Chardonnay enthusiast.