In 2006, several close-knit Bailey family members discovered 50 acres of hillside vineyards in Knights Valley, the perfect spot to produce exceptional Sauvignon Blanc, Chardonnay and Cabernet Sauvignon. Knights Bridge vineyard is nestled on the pristine west side of Knights Valley, the warmest appellation in Sonoma County. It was here that the family decided to create Knights Bridge Winery with the singular goal of producing world-class wines. United in their quest for excellence, their deep respect for nature and their abiding love of wine and food.
Aged 12 months sur lie in 85% new French oak, the wine was stirred every two weeks for eight months to enhance richness and texture. The nose begins with enticing scents of chamomile, edelweiss and leading to delicate citrus aromas. The palate is full of drive and energy with flavours of lemon, pear and freshly baked brioche, making for a wine that is compelling while still light on its feet.