From The Tinned Fish Market which is based in Manchester. The owner is from Madrid, and knows all too well how tinned fish is revered as a delicacy in their home country, as it is in neighbouring Portugal and France, how the canneries use tried-and-true methods that are a century or more old and how the tins are as exquisite to look at as the fish inside tastes.
Delicious pickled Galician Mussels, (claimed to be the best in the world) tinned in escabeche for extra flavour and a bit of bite! Great on thin crackers with cream cheese and chopped parsley.
Ingredients: mussels (molluscs), sunflower oil, vinegar, spices, salt