Presenting a wine that exemplifies the timeless Méthode Cap Classique tradition, blending Chardonnay and Pinot Noir grapes. Carefully sourced from vineyards in the Cape winelands, specifically chosen for their suitability in crafting this elegant style of bottle-fermented sparkling wine. By selecting fruit from diverse terroirs, Pieter artfully composes a symphony of flavours and a multi-faceted structure within a single, harmonious wine. The Chardonnay vineyards hail from the Robertson and Darling regions, with the former celebrated for its limestone-rich soils, while the latter displays a unique geographical imprint of decomposed granite soils found along the edge of the cold Atlantic Ocean.
In the glass, this wine exudes a refined light golden straw hue, accompanied by a fine and lively mousse, showcasing remarkable complexity on the nose. With a pronounced palate, the wine reveals rich yeasty tones that seamlessly transition into layers of vibrant lime zest and refreshing citrus notes, characteristic of the Chardonnay variety. This bright composition is complemented by the berry opulence of Pinot Noir, adding a touch of sweet-sour cherry fruit to the blend. Extended lees-aging imparts a welcome vigour, creating a regal creaminess on the palate, which culminates in a clean and satisfying finish.
In the glass, this wine exudes a refined light golden straw hue, accompanied by a fine and lively mousse, showcasing remarkable complexity on the nose. With a pronounced palate, the wine reveals rich yeasty tones that seamlessly transition into layers of vibrant lime zest and refreshing citrus notes, characteristic of the Chardonnay variety. This bright composition is complemented by the berry opulence of Pinot Noir, adding a touch of sweet-sour cherry fruit to the blend. Extended lees-aging imparts a welcome vigour, creating a regal creaminess on the palate, which culminates in a clean and satisfying finish.