From Treviso in the Veneto region of Italy and produced from the Glera grape, comes the outstanding Terre dei Buth Prosecco Spumante Brut DOC.
An elegant, organic and vegan Prosecco, with zingy aromas of ripe green apple, citrus and peach on the nose and notes of fresh tropical fruit on the palate and a soft lingering finish.
Terre dei Buth are specialists in producing Organic and Vegan Prosecco.