The Mascot, crafted by Will Harlan, son of the renowned winemaker Bill Harlan, is a red wine sourced from young Cabernet Sauvignon vines of esteemed vineyards like Harlan Estate, BOND, and Promontory. These vineyards are celebrated in the region for their exceptional quality.
In the beautifully balanced 2019 vintage, this wine presents a complex aroma characterised by blackberries, black cherries, and cassis, complemented by hints of graphite, tobacco, and a subtle oak essence. A floral touch provides lift to the dense and weighty fruit. On the palate, it unfolds layers of luscious dark fruit, integrated tannins, and a lively acidity, providing a well-balanced and full-bodied tasting experience.