Easter is a time of celebration, bringing together family, friends, and delightful treats that symbolize the season. At Butler's, we are passionate that there is a perfect bottle for every meal (and sweet treat), and we also believe that the right wine pairing can elevate your Easter indulgences, enhancing the flavours and creating memorable experiences. Here are some curated pairings to complement your favourite Easter treats:

Hot Cross Buns with Charles Frey Maceration Alsace 2023

Hot cross buns, with their spiced dough and dried fruit, find a harmonious partner in the Charles Frey Maceration Alsace 2023. This unique biodynamic orange wine from Alsace undergoes skin contact during fermentation, imparting a rich texture and aromatic complexity. Its notes of stone fruits, subtle spices, and balanced acidity complement the warm spices and sweetness of the buns, creating a delightful balance on the palate.

Sweet Fruit Cake with Verdelho 10 Year Old Madeira Reserva Velha Barbeito 750ml

For those avoiding chocolate and looking to enjoy a classic sweet fruit cake, the Verdelho Madeira from Barbeito is a fantastic pairing. This 10 year old fortified wine from the Portuguese island of Madeira offers a beautiful balance of sweetness and acidity, with notes of dried tropical fruits, toasted nuts, and caramelized citrus. Its rich yet refreshing profile enhances the fruity and nutty flavours of the cake, making for a truly indulgent Easter treat.

Milk Chocolate with Hesketh Unfinished Business Pinot Noir 2022

Easter really is all about the chocolate and the creamy sweetness of milk chocolate finds an excellent match in the Hesketh Unfinished Business. This Australian Pinot Noir is characterized by its bright red fruit flavours, soft tannins, and a hint of spice. The wine's fruit-forward profile and smooth texture complement the milky richness of the chocolate, enhancing its flavours without overwhelming the palate. 

Dark Chocolate with Four Vines Old Vines Zinfandel 2020

If you prefer your Easter treats on the darker side, dark chocolate's intense and slightly bitter profile pairs wonderfully with the Four Vines Zinfandel. This Californian Zinfandel boasts bold flavours of blackberries, plums, and a touch of peppery spice. Its full-bodied nature and ripe fruitiness balance the bitterness of dark chocolate, creating a rich and indulgent pairing experience.

Versatile Pairings:Fantastic wines to please every palate no matter what you are serving

• Moscato D'Asti Alasia 2022: This lightly sparkling Italian wine is known for its aromatic bouquet of peaches, apricots, and a hint of honey. With its gentle sweetness and low alcohol content, it pairs beautifully with a variety of desserts, including hot cross buns, simnel cake, and fruit tarts. Its refreshing acidity ensures it complements the sweetness without becoming cloying.

• El Candado Pedro Ximenez Valdespino 75cl: A decadent sherry from Spain, this Pedro Ximenez is rich with flavours of raisins, figs, and molasses. Its velvety sweetness makes it an exceptional pairing for chocolate desserts, especially dark chocolate, and it's equally delightful poured over vanilla ice cream for an indulgent treat. Available in full and half size bottles.

At Butler's, we're here to help you find the perfect wine to enhance your Easter celebrations and make this beautiful time of year even more special. Visit our website or stop by our shop to explore these selections and discover new favourites to share with your loved ones this season. Our team are always on hand to give you any advice and guide you to the perfect bottle